Rainforest Jamaican Mini Bammy Cassava 960 g / 2.11 lb

These mini cassava bammy cakes represent one of the most cherished traditional preparations in Caribbean cuisine, known for their soft texture, subtle flavor, and versatility in everyday cooking. Made from finely grated and pressed cassava, this artisanal bread maintains a neutral profile that pairs well with sweet or savory ingredients, making it an ideal accompaniment for fish, seafood, meats, or regional dishes. Their mini size provides practical and uniform portions designed for quick cooking and easy handling during preparation.

Freshly ground cassava, salt, potassium sorbate 0.1%.

Product made with finely ground cassava | Mini presentation in traditional Jamaican style | Dense texture suitable for frying baking or steaming | Contains 24 units | Net weight 960 g | Ingredients: fresh ground cassava salt potassium sorbate | Trans-fat free | Gluten free | Cholesterol free | Keep refrigerated after opening | Preparation method: soak in coconut milk or water to soften steam fry or bake as preferred | Ideal as a side dish for fish seafood and Caribbean dishes.